Resources

Giftology author John Ruhlin stops by HR Break Room to celebrate the podcast's 50th episode and talk about how giving the right gift to your workforce can boost employee morale and engagement.

Learn 7 practical steps to take at your restaurant to improve employee retention (and the guest experience) with this free guide!

Dan Schawbel stops by the HR Break Room to discuss 2018-2019 workplace trends and the importance of keeping the human element in Human Resources amidst today's era of artificial intelligence and technology described in his new book Back to Human: How Great Leaders Create Connection in the Age of Iso

Stefanie K. Johnson from the University of Colorado Boulder’s Leeds School of Business joins HR Break Room to discuss sexual harassment in the restaurant industry.

The author of HR on Purpose, Steve Browne, stops by the HR Break Room on the SHRM18 exposition floor to discuss the importance of embracing the role of HR within your organization.

Motivational speaker and author of Enjoy the Ride Steve Gilliland joins HR Break Room on the SHRM18 exposition floor to discuss the best ways to attract, engage, and retain today's top performing employees.

Attorney Jim Reidy rejoins HR Break Room on the SHRM18 exposition floor to discuss the areas of employment law covered under the term "workplace flexibility" HR should consider.